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Slow Cooker Ham and Beans |
"This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed meal for all to enjoy!"
Ingredients :
- 1 pound dried great Northern beans, soaked overnight
- 1/2 pound cooked ham, chopped
- 1/2 cup brown sugar
- 1 tablespoon onion powder
- 1 tablespoon dried parsley
- 1/2 teaspoon garlic salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- water to cover
Instructions :
Prep : 10M | Cook : 8M | Ready in : 20H10M |
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- Combine the beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker. Pour enough water into the slow cooker to cover the mixture by about 2 inches. Set slow cooker to Low; simmer 12 hours, stirring occasionally.
Notes :
- Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
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