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Buttermilk Wheat Bread |
A very soft bread. I love how it smells right when it comes out of the bread machine.
Ingredients :
- 1 ½ cups buttermilk
- 1 ½ tablespoons butter, melted
- 2 tablespoons white sugar
- ¾ teaspoon salt
- 3 cups all-purpose flour
- ⅓ cup whole wheat flour
- 1 ½ teaspoons active dry yeast
Instructions :
Prep : 8M | Cook : 1 - 2 pound loafM | Ready in : 6H8M |
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Notes :
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