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Agent Orange Habanero Pepper Paste |
"This very hot and flavorful pepper paste can be used to spice up any dish or used as a hot sauce. Use gloves when cutting peppers or your hands will burn for days. Also make sure to cook in a well ventilated kitchen. If your vent hood does not work well, open some windows and use a fan."
Ingredients :
- 22 habanero peppers, seeded and minced
- 8 habanero peppers, with seeds, minced
- 2 cups water
- 1 carrots, chopped
- 1/2 cup onion, chopped
- 1/4 teaspoon ground cumin
- 1 tablespoon garlic, minced
Instructions :
Prep : 25M | Cook : 24M | Ready in : 9H25M |
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- Bring the habaneros and water to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer 15 minutes. Remove from heat, and stir in carrots, onion, cumin and garlic. Carefully puree the vegetables in a blender until smooth, then return to the saucepan, and continue simmering 45 minutes to 1 hour until thickened to the consistency of oatmeal. When ready, refrigerate overnight before using.
Notes :
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