The Best Recipes: Peanut Butter Stuffed Jalapenos

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Peanut Butter Stuffed Jalapenos

"This is my rendition of the hottest appetizer in Baja. It's a great appetizer that takes the heat out of the peppers. In fact, I had an 80-year-old lady eat one and say, 'Oh my, this is the first time I have been able to eat a whole jalapeno.'"

Ingredients :

• 7 fresh jalapeno peppers, stems removed and seeded
• 1/2 cup peanut butter

Instructions :

Prep : 10M	Cook : 7M	Ready in : 30M

• Preheat oven to 350 degrees F (175 degrees C).
• Fill the cavities of the peppers with peanut butter. Line up the peppers side by side on a sheet of aluminum foil, and wrap tightly.
• Bake in the preheated oven about 20 minutes.

Notes :

• To cook on the grill, preheat for medium heat. Cook the foil-wrapped peppers for 15 to 20 minutes.

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