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Cheddar Pudding |
This Cheddar cheese bread pudding is delicious served either hot or cold with a salad.
Ingredients :
- 3 slices bacon, cut into 1 inch pieces
- 1 small onion, chopped
- ¼ cup softened butter
- 1 tablespoon Dijon mustard
- 9 slices white bread, crusts removed
- 2 eggs
- 1 cup milk
- ¼ teaspoon Worcestershire sauce
- 1 pinch ground nutmeg
- 1 tablespoon dry sherry
- 1 (8 ounce) package grated Cheddar cheese
Instructions :
Prep : 20M | Cook : 1 - 10x10 inch puddingM | Ready in : 50M |
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Notes :
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