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Tamra's Microwave Tilapia

"Tarragon infused tilapia, cooked with butter, garlic and apple cider vinegar. Surprisingly fast and easy."

Ingredients :

  • 1 pound tilapia fillets
  • 1 tablespoon butter
  • 1 garlic clove, minced
  • 1 teaspoon chopped fresh tarragon
  • 1/4 cup apple cider vinegar

Instructions :

Prep : 10M Cook : 4M Ready in : 14M
  • In a microwavable baking dish, arrange tilapia fillets in a single layer. Dot with pieces of butter, and minced garlic. Sprinkle over fresh tarragon. Cover with waxed paper and microwave on high for 2 minutes.
  • Turn fillets over, recover, and continue to microwave on high for a further 2 minutes. Remove immediately, sprinkle with apple cider vinegar, and serve.

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