The Best Recipes: Chicken with Asparagus and Roasted Red Peppers

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Chicken with Asparagus and Roasted Red Peppers

This is a one dish meal that can be prepared quickly and easily.

Ingredients :

• ½ cup chicken broth
• 1 pound boned and skinned chicken breast halves
• salt and pepper to taste
• ½ pound fresh asparagus, trimmed and cut into 2 inch pieces
• 1 (7 ounce) jar roasted red peppers, drained and chopped
• 1 clove garlic, minced
• ½ cup chopped roma (plum) tomatoes
• 1 teaspoon balsamic vinegar, or to taste
• ½ cup shredded mozzarella cheese

Instructions :

Prep : 15M	Cook : 4 M	Ready in : 40M

Notes :

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