The Best Recipes: Cassie's Frozen Cranberry Pie

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Cassie's Frozen Cranberry Pie

"I started making this when I was 11-years-old; it's been a hit with the family ever since. It's fast and easy to make."

Ingredients :

• 1 (14.5 ounce) can prepared whole-berry cranberry sauce
• 1 (8 ounce) tub whipped topping, thawed
• 1 (8 ounce) package cream cheese, softened
• 1 graham cracker pie crust

Instructions :

Prep : 5M	Cook : 8M	Ready in : 1H5M

• Mix together the cranberries, whipped topping, and cream cheese in a bowl. Spread the mixture into the bottom of the prepared pie crust. Cover the pie with plastic wrap. Freeze at least 1 hour.

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