Tasty Recipes: Grilled Gulf Shark

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Grilled Gulf Shark

"This recipe for fresh grilled shark steaks with a hint of lemon brings out their natural flavor on the grill."

Ingredients :

• 2 (8 ounce) shark steaks
• 2 cups milk
• 1 tablespoon lemon juice
• sea salt and freshly ground black pepper to taste

Instructions :

Prep : 10M	Cook : 2M	Ready in : 2H25M

• Place the shark steaks in a shallow dish and pour milk over them to cover. Let stand for 2 hours, or refrigerate overnight.
• Prepare a grill for medium-high heat. Remove the shark steaks from the pan and pat dry. Discard leftover milk. Season the steaks with lemon juice, sea salt and pepper.
• Grill the steaks until meat is firm, about 15 minutes, turning once. Fish should appear white all the way through.

Notes :

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