Tasty Recipes: Beef and Broccoli Salad

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Beef and Broccoli Salad

This great salad combines beef, broccoli, and tomatoes with a creamy horseradish dressing. You can use roast beef from the deli or any kind of leftover steak for the beef.

Ingredients :

• 1 ½ pounds broccoli - cut into florets, stems peeled and sliced 1/4 inch thick
• 2 tablespoons white wine vinegar
• 2 teaspoons Dijon mustard
• ½ teaspoon prepared horseradish, or to taste
• ¾ teaspoon salt
• ⅛ teaspoon ground black pepper
• ½ cup olive oil
• 3 tablespoons sour cream
• ¾ pound thick sliced deli roast beef, cut into 1/2-inch pieces
• 2 ½ cups cherry tomatoes, halved
• 6 green onions cut diagonally into thin slices

Instructions :

Prep : 20M	Cook : 4 M	Ready in : 30M

Notes :

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