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Vanilla Latte |
"This is an easy espresso drink to make with your home espresso machine--steamed milk and a shot of espresso with vanilla flavoring."
Ingredients :
- 1 1/4 cups 2% milk
- 2 tablespoons vanilla flavored syrup
- 1 (1.5 fluid ounce) jigger brewed espresso
Instructions :
Prep : 5M | Cook : 1M | Ready in : 6M |
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- Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the vanilla syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Spoon foam over the top.
Notes :
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