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Quick Egg Roll Dipping Sauce |
"Beat the flavor of the 'included sauce' (usually not too hard) with this quick and easy dipping sauce that only requires a few Asian ingredients! If you want to make this into a teriyaki, just add a bit of brown sugar (2 tbsp) and then cook it over low heat, adding a tablespoon of cornstarch for a thicker, glossier glaze-type sauce."
Ingredients :
- 3 tablespoons soy sauce
- 3 tablespoons rice vinegar
- 1/8 teaspoon sesame oil
- 1 teaspoon ground ginger
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions :
Prep : 5M | Cook : 4M | Ready in : 5M |
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- Whisk together soy sauce, rice vinegar, sesame oil, ginger, garlic powder, and onion powder until smooth. Distribute in small dipping dishes.
Notes :
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