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Better Baked Beans

"Tangy, sweet old fashioned baked beans, are made the easy way in this side dish. This is my grandma's favorite semi home-made recipe. She makes it every Thanksgiving, and we usually end up scraping the pan clean! Never any leftovers!"

Ingredients :

• 2 (28 ounce) cans baked beans
• 1 small onion, chopped
• 2 tablespoons brown sugar
• 3 tablespoons pancake syrup
• 2 tablespoons ketchup
• 2 teaspoons prepared yellow mustard
• 4 slices bacon

Instructions :

Prep : 10M	Cook : 12M	Ready in : 45M

• Preheat the oven to 350 degrees F (175 degrees C).
• In a large bowl, stir together the baked beans, onion, brown sugar, syrup, ketchup and mustard. Pour into a 9x13 inch baking dish, and lay strips of bacon across the top.
• Bake for 35 to 40 minutes in the preheated oven, until the bacon is browned and the beans have thickened.

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