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Fennel and Mandarin Salad |
"This is a refreshing change from your usual lettuce salads. Fennel is excellent for your digestion too!"
Ingredients :
- 1 fennel bulb, trimmed and diced
- 1 (10 ounce) can mandarin orange segments
- 2 tablespoons olive oil
- 2 tablespoons white wine vinegar
- salt and ground black pepper to taste
Instructions :
Prep : 10M | Cook : 2M | Ready in : 20M |
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- Combine the fennel and mandarin oranges with a tablespoon of the juice from the canned oranges in a bowl. Add the olive oil and vinegar. Season with salt and pepper; stir. Allow to sit 10 to 15 minutes before serving.
Notes :
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