Popular Recipes: Fruit Galore Sponge Cake

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Fruit Galore Sponge Cake

"If you have some fruit you want to use up, and you don't have all that much time, this recipe is perfect! Especially on a summer day, this is a great dessert after a BBQ. Yumm Yumm! Any combination of fruit works in this versatile treat."

Ingredients :

• 1/3 cup vanilla flavored syrup
• 1 sponge cake
• 1 cup blueberries
• 1 cup sliced strawberries
• 1 (12 ounce) container frozen whipped topping, thawed

Instructions :

Prep : 15M	Cook : 12M	Ready in : 15M

• Drizzle vanilla syrup over top of sponge cake. Let soak for 5 to 10 minutes.
• Arrange blueberries on top of cake, then place strawberries on top of the blueberries. Finish by generously spreading whipped topping over the fruit.
• Serve immediately, or if you prefer, chill in the refrigerator (no more than 2 to 3 hours), until ready to eat.

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