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| Killer Cranberry Chutney |
"This is an awesome and interesting way of doing cranberries for turkey dinners. It is also very good on a turkey sandwich. This is my favorite way to do cranberries. Hope you enjoy it!"
Ingredients :
- 1 tablespoon oil for frying
- 1/2 red onions, minced
- 1 (12 ounce) bag cranberries
- 1/4 cup fresh orange juice
- 1/4 cup apple cider vinegar
- 3/4 cup white sugar
- 1/2 teaspoon ground cinnamon
- 2 apples - peeled, cored, and chopped
- 2 pears - peeled, cored, and chopped
Instructions :
| Prep : 20M | Cook : 12M | Ready in : 40M |
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- Heat oil in a saucepan over medium heat. Fry the onion in the oil for 2 to 3 minutes. Stir the cranberries, orange juice, vinegar, sugar, and cinnamon in with the onion; cook another 3 to 5 minutes. Add the apple and pear; cook until the cranberries are tender, 10 to 15 minutes.
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